Dozens of farmers, activists, academics and journalists are clubbing together to produce the Worldwatch Institute’s State of the World 2011 reporton “Innovations that Nourish the Planet”. The contributors to the report are collectively challenging the global food community to identify the technical and institutional innovations that are most effective to helping feed sub-Saharan Africa.
The SOW11 report, to be released next January, seeks to highlight innovations that can address the challenges faced around the world: reducing hunger and malnutrition, enhancing environmental and agricultural sustainability, improving the lives of women and girls and be both economically feasible and scalable for farmers and the investment community. The project will also consider the institutional infrastructures and partnerships necessary to achieve success from these innovations.
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